01
Ebi (Shrimp)
Sweet, plump, and perfectly cooked — tiger shrimp nigiri is one of sushi's most universally loved pieces.
▲ Steady·Score +17
Food & Drink
Best Types of Sushi You Must Try
Raw fish, vinegared rice, and centuries of craft — which sushi is the ultimate expression of Japanese culinary art?
Pick your favorites · Every vote moves the ranking · Results update live
02
Dragon Roll
Shrimp tempura inside with avocado draped over top like dragon scales — the most theatrical maki roll.
▲ Steady·Score +14
03
Tamago (Egg Omelette)
Sweet, layered tamagoyaki on nigiri — the sushi chef's signature piece that reveals true technical mastery.
▲ Steady·Score +12
04
California Roll
Crab, avocado, and cucumber inside-out — the gateway roll that made sushi approachable for the world.
▲ Steady·Score +9
05
Ikura (Salmon Roe)
Glistening orange pearls that burst with ocean flavour — ikura gunkan is as beautiful as it is delicious.
▲ Steady·Score +7
06
Spicy Tuna Roll
Minced tuna, spicy mayo, and cucumber — the roll that converted millions to sushi worldwide.
▲ Steady·Score +6
07
S
Salmon Nigiri
The world's most popular sushi piece — silky Atlantic salmon on hand-pressed vinegared rice.
▲ Steady·Score +5
08
O
Otoro (Bluefin Tuna Belly)
The rarest, most prized cut of tuna — Otoro's buttery fat content melts on the tongue like nothing else.
▲ Steady·Score +5
09
C
Chirashi Bowl
Scattered sashimi over sushi rice — the most visually stunning and satisfying way to eat a sushi meal.
▲ Steady·Score +1
10
Hamachi (Yellowtail)
Buttery, mild, and rich — yellowtail is the connoisseur's favourite for its clean, delicate flavour profile.
▲ Steady·Score +1
11
Omakase
Chef's choice tasting menu — the ultimate sushi experience where the master selects each piece for you.
▲ Steady·Score -1
12
Uni (Sea Urchin)
Briny, oceanic, and intensely flavoured — Hokkaido uni in peak season is a transformative experience.
▲ Steady·Score -2
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“Ebi (Shrimp)”
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